For the gastronomy space of approx. 118 m2 at the lively corner of the historic St. Gallen train station building, we are looking for a unique gastronomic concept from spring 2027.

The local has direct access from the station forecourt and from platform track 1. The attractive location offers ideal visibility and foot traffic for your concept.

Due to the building's technical conditions, the rental space is only suitable for concepts that do not require fatty exhaust air (frying, grilling, roasting, etc. not possible).

The rent model provides for a percentage of sales revenue (e.g., 12%) on the rentable sales revenue in combination with a fixed minimum rent in CHF per year.

Calculation example: Sales expectation CHF 500,000, 12% sales rent = CHF 60,000 sales rent and 80% of that as minimum rent = CHF 48,000. The minimum rent only applies if it exceeds the annual sales rent.

Expansion standard: extended basic expansion

Viewing information: Have we sparked your interest? Then we look forward to your contact by email to pascal.gerber@sbb.ch.