Located in a central and highly frequented area, this stylish gastronomy object awaits a new, motivated concept. Whether modern restaurant, café-bar, brasserie, take-away, or fine dining – the versatile rooms offer ideal conditions for different gastronomic ideas.

The attractive location directly in the center, in close proximity to public transport and popular leisure and shopping facilities, ensures excellent visibility and a lot of foot traffic. There are over 30,000 pedestrians in the immediate vicinity every day; parking garages are also within a 2-minute walk.

Additional visitor frequency is regularly generated by major events and events in Baden City.

Examples include:

• Badenfahrt with over 1 million visitors during 10 days (2027)

• Small Badenfahrt, a smaller city festival with several hundred thousand visitors

• Bluesfestival Baden with approximately 30,000–40,000 visitors per edition

• Fantoche with 20,000–30,000 visitors annually

• One Of A Million with 10,000–15,000 visitors

• Baden ist. Festival with several thousand visitors

• Baden läuft, a major running and sports event with 10,000–20,000 participants

• Stadtfest Baden often with over 100,000 visitors, depending on the occasion and program

The local establishment convinces with a generous window front, plenty of daylight, and a modern, inviting ambiance. There are around 80 seats in the interior and a sunny terrace with approximately 60 more seats available.

The fully equipped beverage buffet offers optimal conditions for a professional and efficient operation. The infrastructure includes, among other things, a high-quality coffee machine, coffee grinders, refrigerated drawers, ice cube machine, tap system, and dishwashing technology.

The professional gastronomic kitchen leaves nothing to be desired and is suitable for various culinary concepts. The equipment includes, among other things, cooking stations, grill, fryer, combination steamer, pasta and pizza station, as well as other professional kitchen appliances. The offer is complemented by refrigerated rooms, deep-freeze units, storage areas, staff rooms, and guest toilets.

Thanks to the excellent location, generous room layout, and extensive infrastructure, this object offers a rare opportunity for gastronomes who want to offer their guests a special experience.

Rent: CHF 10,600.- per month, including ancillary costs

Takeover price: CHF 199,000.-

Amortization: CHF 2,100.- per month for 5 years

We would be happy to provide you with further information in person.

More objects can be found at: https://gewerbeconsulting.ch/